HEAD OFFICE :

Our office is located Chemin du Mourre de Luc in Entraigues-sur-la-Sorgue, Vaucluse County, France. We are open for consultation from Monday to Thursday, 8 AM-12 AM and 2 PM-6 PM.

CTS - FABBRI
271, Avenue du Mourre de Luc
84320 ENTRAIGUES SUR SORGUE - FRANCE

- Tel. : (0)4 90 83 18 59
- Fax : (0)4 90 83 27 56
- E-mail : info@fabbri.fr
- Situate FABBRI in Entraigues (PDF format - 49 KO)


- Download the organization chart of our firm (format PDF - 24.760 KO).

 OUR DESIGN OFFICE :

Our Design Office seeks genuine and rational solutions to winemaking problems and provide pragmatic tools for the winegrowers to build and develop their winery successfully.

You can obtain a three-dimensional computerized plan upon request. Our design team is available for all your questions.

- E-mail : bureauetude@fabbri.fr

 TECHNICAL AND COMMERCIAL DEPARTMENT :

Our Technical and Commercial Department is at your disposal for information and advice anytime.

France :

- M. Olivier FABBRI : (0)4 90 83 69 02
- M. Jean SCHAUFELBERGER : (0)4 90 83 69 05
- E-mail : national@fabbri.fr

International :

- Mme Guylaine BONFILS : (0)4 90 83 69 06
- E-mail : export@fabbri.fr

Our general sales conditions are available upon request. Do not hesitate to contact us to receive them.

 BUYING DEPARTMENT :

- M. Stéphane PERUZZINI : (0)4 90 83 69 07
- E-mail : achats@fabbri.fr

 AFTER SALES SERVICE :

Our Specialized technicians ensure the start up and the follow-up of installations.

- E-mail : sav@fabbri.fr

 QUALITY DEPARTMENT :

- M. Stéphane PERUZZINI : (0)4 90 83 69 07
- E-mail : qualite@fabbri.fr

- Read the ISO 9002 certificate (PDF format - 313 KO).

 AN INTERNATIONAL RED :

Successful management and quality of our products allowed our company to adopt an internationalization strategy in the following countries: China, Spain, Chile, Mexico and Switzerland. All our agents are trained in the company and are provided extra spare parts to work rapidly and efficiently.

 Conversion table :
 - HTML
 - PDF (93.550 KO)

 Metrical table :
 - HTML
 - PDF (81.630 KO)